Friday, October 14, 2016

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Excerpt from Address Delivered at the Twelfth Session of the American Pomological Society: Held in Philadelphia, September 15, 16, and 17, 1869 We have also another difficulty to encounter; namely, the deterioration of varieties. However we may theorize in re gard to this matter, it must be admitted, from the practical point of view, that some fruits have so declined as to render it absolutely necessary to replace them with new varieties. And what has been true in the past will be so in the future. Witness certain kinds of pears in our own day, - the St. Germain, Crassane, Brown Beurre, White Doyenne, and others, - once so excellent: where are they now? Some of these are occasionally to be seen on the virgin soils of the West and South yet for the great majority of locations they will continue to be worthless. And even on these new soils, where they now ourish in their pristine excellence, we have reason, judging of the future from the past, to an ticipate that no long time will elapse before this decline will reach these now favored regions. Within less than a gener ation, the pears alluded to ourished throughout Western New York, as well as, in their early history, on the propitious soils of France. And even among the more modern pears we notice as, for instance, in the Beurre Diel and Flemish Beauty - signs of the same decadence. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."



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